White Wines
Sparkling
901 Domaine Ste Michelle Brut, Washington 30
902 Veuve de Vernay, NV, France 30
Champagne
904 Delamotte Brut NV, France 62
905 Delamotte Brut Blanc de Blanc, France, 1997 125
906 Delamotte Brut Rose NV, France 75
907 Veuve Clicquot Ponsardin, Brut, NV, France 110
908 Dom Perignon, Brut, France, 1999 270
Alternative Whites
201 Chardonnay, Chehalem Inox 39
205 Pinot Grigio, Sterling Vineyards, Central Coast, ’06 40
207 Riesling, Ste. Michelle, Eroica, ’06 30
Sauvignon Blanc
301 Honig, Napa Valley, ’06 40
302 Morgan, Monterey, ’03 33
304 Dry Creek, Fume Blanc, Dry Creek Valley, ’04 35
California Chardonnay
Central Coast
101 Mer Soleil, Central Coast, 2003 69
Napa Valley
104 Far Niente, ’05 80
107 Grgich Hills, 2003 83
Sonoma
113 Martinelli, “Woolsey Road”, Russian River, 2003 70
114 Sonoma-Cutrer, Russian River, 2004 40
Half Bottle Whites
121 Burgundy, J. Drouhin, Pouilly Fuisse, ’02 35
124 Chardonnay, Merryvale Starmont, Napa, ’03 40
**Vintages are subject to change**
Wines By the Glass
Sparkling and Champagne
Candoni, Prosecco, Brut, NV, Italy 10
Nicholas Feuillate Brut, NV, France 20
Piper Heidseck Brut, NV France 18
Whites
Chardonnay, The Crossings, NZ, ’06 10
Pinot Grigio, Caposaldo, Verona, Italy, ‘05 7
Riesling, Clean Slate, Mosel-Saar-Ruwer, ‘06 9
Sauvignon Blanc, New Haven, NZ, ‘06 9
Chardonnay, Rutherford Ranch, Napa, ‘05 9
White Zinfandel, Beringer, CA 8
Reds
Pinot Noir, Jacobs Creek Reserve, AU, ’05 12
Merlot, Rutherford Ranch, Napa, ‘03 9
Cabernet Sauvignon, Rodney Strong, Alex. Valley, ‘03 10
Cabernet Sauvignon, Ironstone, CA, ’04 8
Shiraz, Wyndham Estate, Bin
555, AU, ’05 10
Meritage, Hahn, Central Coast, ’05 10
Ports and Dessert Wines
Cockburn’s 20 Year Old Tawny 10
Cockburn’s Vintage Ruby, 2003 14
Sandemans, Late Bottled Vintage Ruby, 2000 10
Bonny Doon Framboise (375ml) 25
Bottled Beers
Amstel Light 4.75
Heineken 4.75
Bass Ale 4.75
Budweiser 3.75
Bud Light 3.75
Budweiser Select 3.75
Coors Light 3.75
Corona 4.75
Michelob Ultra 4.50
Miller Lite 3.75
Samuel Adams 4.50
Whites From Around the
World
Australia
401 Chard/Sauv/Semillon, Hill of Content, ’04 33
403 Muscadelle, “Mermaids”, Hewitts, ’04 40
France
405 Burgundy, Paul Jouard, Chassange Montrachet, ’02 110
407 Chablis, Vallons 1er Cru, ’02 81
408 Burgundy, “La Monatine”, Alain Patriarche, ’04 57
409 Bordeaux, Chateau Paradis Casseuil, ’03 39
411 Cotes-du-Rhone, Coudoulet de Beaucastel, ’04 78
Italy
503 Pinot Grigio, Santa Margherita, Alto Adige, ’05 59
New Zealand
506 Sauvignon Blanc, Babich, Marlborough, NZ, ’05 40
Reds From Around the
World
Australia
604 Cabernet Sauvignon, Cape d’Estang, ’01 95
605 Cabernet Sauvignon, Coonawarra, AU, ’05 45
606 Cabernet Sauvignon, Jacobs Creek Reserve, AU, ’02 40
France
610 Haut-Medoc, Chat. LaRose Trintaudon, ’01 40
611 Burgundy, De. Mouton, Givry, Premier Cru, ‘03 50
613 Chateauneuf Du Pape, Ch. La Nerthe, ’02 86
614 Burgundy, Morey St. Denis,’03 40
Italy
621 Chianti, Colli Senesi, Reserve,
’04 40
622 Brunello Di Montalcino, Tuscany, ’00 80
South Africa
640 Shiraz, Kevin Arnold, Stellenbosch, ’02 83
641 Cabernet Sauvignon, Waterford, Stellenbosch, ’01 60
Spain
649 Grenache/Syrah/Tempranillo, “Isis”, ’03 35
650 Monastrell, Altos De La Hoya, Jumilla, ’04 25
Chile
653 Merlot, Carta Vieja, ’05 30
654 Cabernet Blend, Primus, Chile, ’02 35
New Zealand
655 Pinot Noir, Stoneleigh, Marlborough, NZ, ’05 35
Red Wines
California Cabernet Sauvignon
Napa
702 Cafaro, ’01 69
703 Kendall Jackson Reserve, ‘04 80
707 Honig, ’04 55
709 Staglin, ’03 220
710 Hewitt Rutherford, ’03 130
712 Far Niente, Oakville, Napa Valley ’02 175
714 J. Lohr, 7 Oaks, Paso Robles, ’05 35
715 Peju, ’05 60
Sonoma
724 T-Vine, “Monte Rosso”, ’03 130
725 Ray’s Station, Central Coast, ’04
Alexander Valley
711 Silver Oak, ’03 115
712 Ferrari Carano, ’05 40
Merlot
731 J. Lohr Paso Robles Vineyard, ’05 40
732 Twomey, Napa Valley, ’03 65
733 Red Rock, Healdsburg, CA, ’04 35
734 Shafer, Napa, ’04 75
Zinfandel
741 Sin Zin, Alexander Valley, ’05 35
742 Francis Coppola, “Director’s Cut”, Dry Creek, ’05 40
743 Ravenswood, “Zen Zin”, Old Vine, Sonoma, ’04 35
Syrah
752 Rockblock, Oregon, ’04 45
753 Tanner Park, Napa, ’04 40
754 Bogle, Petit Syrah, Clarksburg, CA, ’04 35
755 Star Lane, Santa Ynez Valley, ’03 45
756 Darioush, Napa Valley, ’04 120
Pinot Noir
760 Chehalem, Three Vineyards, OR, ’05 50
761 Castle Rock, Willamette Valley, OR, ’05 35
762 Wild Horse, Central Coast, ’05 45
763 La Crema, Sonoma Coast, ’05 40
764 Sheldon, Sonoma Coast, ’05 90
765 Morgans “Rosella” Vineyard, Santa Lucia, CA, ‘05 65
766 Sterling Vineyards, Central Coast, ’05 35
767 Calera, “Ryan Vineyards”, Mt. Harlan, ’04 80
Meritage and Cabernet
Blends
768 Ferrari Carano, “Tresor”, Alexander Valley, ’02 75
769 Cain Cuvee, Napa Valley, ’05 55
770 Conn Creek, “Anthology”, Napa Valley, ‘03 90
773 Joseph Phelps “Insignia” 30th Anniversary, Napa, '03 216
774 Vineyard 29, “Aida”, ’02 210
775 Cain Five, Napa Valley, ’03 160
779 Beaulieu Vineyards Reserve, “Dulcet”, Napa, ’02 60
780 Ferrari Carano, “Siena”, ’05 40
Alternative Reds
780 Barnwood Tempranillo, San Luis Obispo, ’03 43
781 Clautiere Vineyards, Paso Robles, Grand Rouge, ’03 75
782 Clautiere Vineyards, Mon Beau Rouge, ’03 48
788 Jade Mountain “La Provencale”, ’04 49
789 Nelson Cabernet Franc, Sonoma, ’99 50
791 Fireblock, Old Vine Grenache, Clare Valley, AU, ’02 35
Half Bottle Reds
801 Wild Horse Pinot Noir, Central Coast, ’05 25
802 Swanson Merlot, Napa, ’03 35
803 Robert Mondavi Cabernet Sauvignon, Napa, ‘02 30
Creehan’s Copper Grill Martini List
The Coppertini…Our
Signature Martini
Crown Royal, Amaretto, Peach Schnapps, a splash of pineapple juice and garnished with a cherry.
Caramel Appletini
Absolut, Sour Apple Pucker, Butterscotch Schnapps and served in a Caramel rim.
Lemontini
Absolut Citron, fresh lemon juice, a splash of sweet and sour, and served in a sugared rim.
Orangetini
Absolut Mandarin, Cointreau, a splash of orange juice, and garnished with a slice of fresh orange.
Berrytini
Absolut Raspberry, Chambord Liquer, and a splash of sweet and sour.
Pamatini
Pomegranate Liquer, Absolut Vodka, a pinch of sugar and a splash of sweet and sour.
Haroldtini
Hypnotiq Liquer, Malibu Coconut Rum, Blue Curacao, and a splash of pineapple juice.
Destintini
Absolut Mandarin, Midori Melon Liquer, Triple Sec, a splash of Sprite and served in a sugared rim.
Frenchtini
Absolut, Chambord Liquer, and a splash of pineapple juice.
Cotton Candytini
Malibu Rum, Banana Liquer, a splash of pineapple juice, and garnished with a cherry.
Chocolatini
Absolut Vanilla, Godiva Chocolate Liquer, Bailey’s, Dark Crème De Cacao, cream, and served in a chocolate swirled glass.
Vanillatini
Absolut Vanilla, Bailey’s, Dark Crème De Cacao, Butterscotch Schnapps, and a splash
of cream.
All our Martinis are 10.00
WINE SPECIALS
Kenwood Cabernet Sauvignon
“Artist Series”, Napa, 1998 $60
Turner Road Cabernet Sauvignon
“Appellation Series”, Paso Robles, 2004 $40
Raymond Estates Cabernet
Sauvignon, Napa, 2002 $30
Vignali Roccamoro Nero D’Avola, “Lasios” $35
Kendall Jackson Cabernet
Sauvignon, Napa, 2002 $50
Beaulieu Vineyard Cabernet
Sauvignon, Rutherford, Napa, 2000 (3 litre) $160
Torbreck “The Struie” Shiraz, Barossa Valley, Australia,
2004 (3 litre) $475
